1924 prime review

Last night I had the pleasure of going to the steakhouse on campus, prime 1924. To start off I ordered the tomato soup. The soup was delicious, perfectly seasoned. The soup was also not too hot, and not too cold, served at the perfect temperature. My entre was the ribeye. The ribeye was exploding with flavor. I asked for medium rare and it was cooked perfectly. Some restaurants mess this part up often time cooking it too much. For dessert I ordered my cheese cake and I wasn’t disappointed.